Classes & Workshops

Want to have some fun and learn some new skills?

Do you dream of becoming a cake artist?

Have a special occasion coming up that you want to surprise everyone with?

Or just want to do something a little bit different?

Look no further, we have a range of classes on offer!

Sunday 27th October 9.30am - 12.00pm .Apollo Bay

Spring Blooms Cupcake Bouquet workshop

Join Cathy from The Potoroo Pantry and discover the basics of buttercream flower piping and create your very own floral cupcake bouquet! Learn new skills, nurture your creative side or simply enjoy a different way to unwind and connect with others.

No experience necessary, for anyone ages 13 and above.

COST: $15 per person / free for concession card holders

BOOK YOUR SPOT HERE

Sunday 10th November 9.30am - 12.00pm Apollo Bay

Pressed Flower Cake workshop

Create your own unique cake using stunning organic pressed flowers from Pretty Produce. In this class you will learn buttercream basics
and how to stack, crumb coat and apply a final coat to a 5-inch celebration cake, then let your creativity go wild as you decorate the cake with your own sheet of pressed flowers.

Absolutely no experience is required and at the end of the
class you will take home your own pressed flower cake to share with your loved ones or give as a gift!

COST: $15 per person / free for concession card holders

BOOK YOUR SPOT NOW

Thursday 12th December 6.30pm - 8.30pm APOLLO BAY

Australian Christmas Cupcake workshop

Embrace your Christmas spirit and join Cathy from The Potoroo Pantry for a fun and relaxing evening of cupcakes and good company. In this workshop you will learn the basics of buttercream and arious piping techniques, then pipe 6 of your very own cupcakes in festive colours and decorations to take home.

As a Christmas treat from us, take home the piping tips after the class to recreate your designs again and again. You will also learn how to safely freeze and defrost your cupcakes for Christmas Day.

No experience necessary, for ages 13 and above.

COST: $15 per person / free for concession card holders

BOOK YOUR SPOT NOW!